Steve O'Brien
Founder
Restaurant Veteran Reveals...
Simple 20-Minute System
That Fills Empty Tables WITHOUT Discounting Your Menu..."
From dishwasher to owner turned restaurant-consultant
shares the exact
F.L.A.V.O.R framework that helped one family restaurant
Double their weekday business in just 21 days..
1,000+ Customers
We've Tried
30-Day Money Back Guarantee
What Others Are Saying...
Michael Chen, Owner Golden Dragon
"I was drowning in expensive marketing campaigns that brought in nothing but discount hunters. The F.L.A.V.O.R System workbook changed everything. Using just the VIP list strategy, we filled 27 tables on a Tuesday night - something we'd never done before. Best $17 I've ever spent in this business."
Lisa Martinez, Owner Street Eats Food Truck
"As a food truck owner, I wasn't sure if this would work for my mobile business. But within 2 weeks of using the review generation technique from the workbook, we went from 3 reviews a week to 15! Our weekend festival bookings have doubled, and we're actually turning down events now because we're so busy. The 365-day content calendar alone is worth 10 times what I paid."
John O'Shea, Owner O'Sheas Bar
"20 years in the bar trade, I thought I knew every marketing trick in the book. The F.L.A.V.O.R System proved me wrong. The workbook's special occasion amplifier technique helped us book 12 corporate holiday parties in just two weeks - all at full price, no discounting needed. Now my slow weekday afternoons are as busy as weekend nights"
Sarah Thompson, Owner Morning Bakery
"skeptical about another marketing program. But this is different - it's practical, simple, and it works. The content calendar saved me hours of planning, and using the loyalty system has increased our average customer visit frequency from once a month to 2.5 times monthly. Our morning rush has never been better."
30-Day Money Back Guarantee
Curious About What You're Getting?
Here's just a mere fraction of everything you'll get inside FLAVOR Marketing Guide...
Food Attraction
System
How we get people through the doors!
INCLUDED
Loyalty Retention
System
A look in how we turn new customers into repeat regulars
INCLUDED
Reviews
On Easy mode
Easy to implement system that can have you out ranking the local competition FAST
INCLUDED
Viral Customers
word of mouth..
Our system get customers talking about your business!
INCLUDED
SMS/E-mail
Every Past Customer
How you can sell out events & specials fast by leveraging customer data,
INCLUDED
Reward System
Guests Love Earning Them!
Create easy to implement customers Perks & Rewards
INCLUDED
30-Day Money Back Guarantee
How I Fill Empty Restaurant Tables in 20 Minutes a Day Using This Weird F.L.A.V.O.R System
Without sacrificing menu prices or my dignity. . .
From the desk of Steve O'Brien
Dear Restaurant Owner,
It's 2:30 PM on a Wednesday.
You're standing in your dining room, surrounded by a sea of empty tables, watching your staff check their phones for the hundredth time. The silence is deafening. Your food costs aren't getting any lower, and your rent certainly isn't taking a break.
I know that feeling all too well
The Fix For Empty Restaurant Tables to Get Full-Price Customers Without Using Discounts or Coupons
When I started as a dishwasher in County Cork, scrubbing pots until my hands were raw, I never imagined I'd discover a solution to the problem that haunts every independent restaurant owner: How do you fill those empty tables without destroying your profits?
Let me introduce myself. I'm Steve O'Connor, and what I'm about to share with you flies in the face of everything you've been told about restaurant marketing.
But first, let me tell you about Tom...
Because If Discounting Your Menu Actually Worked, Maybe Every Restaurant Would Be Packed Too...
Tom runs a family-style Italian restaurant. Great pasta. Authentic recipes. Warm service. Yet Monday through Thursday, his dining room looked like a library - quiet, empty, and devastating to his bottom line.
He tried everything the "experts" recommended:
Groupon deals that brought in coupon-clippers who never returned
Instagram "gurus" who charged a fortune for pretty pictures of empty tables
Marketing agencies who treated his restaurant like a retail store
Delivery apps that carved away his already-thin margins
Sound painfully familiar?
Here's what nobody tells you: These "solutions" are like putting a Band-Aid on a broken leg. They might make you feel like you're doing something, but they're actually making things worse.
Everything changed when I stumbled upon what I now call the F.L.A.V.O.R System. It happened by accident at The Harbor View Restaurant, where we were desperate to fill our 60% empty capacity...
Here's everything you will get instant access to when you get FLAVOR Work Book today:
What we discovered was shocking: The answer wasn't in slashing prices or throwing money at ads. It was in a simple 20-minute daily routine that:
Regulars!:
Turns first-time visitors into passionate regularsNo Freebie Seekers:
Gets customers literally asking to pay full price
Glorious Reviews!:
Creates a flood of genuine 5-star reviews
No More Cuts!:
Fills your slow periods without discounting
Keep It Simple:
Works even if you're "not good at marketing"
Plus 3 Bonuses Worth $97.00 When You Get [product name] TODAY For FREE...
free bonus #1
Never run out of ideas!
365 Days
Restaurant Content
Our 365-day Restaurant Content Calendar, a $97 value. Never run out of social media ideas again!
INCLUDED FOR FREE
free bonus #2
Special Occasion Campaigns
Every Holiday
Covered!
Never Know what to do for the holidays?! We got you covered
INCLUDED FOR FREE
Optional bonus #3
Responses DFY
Review Response Templates
Review Responses DFY to save your team time & turn negative reviews into positive
INCLUDED FOR FREE
totally Risk Free With our 30-day 100% money back guarantee
Today, for the first time, I'm making the complete F.L.A.V.O.R System Workbook available for just $27.
Why so cheap? Because I know once you see how powerful this is, you'll want to work with us to implement it fully in your business. But that's completely optional - this workbook contains everything you need to succeed on your own.
Inside You'll discover:
→ The "Perfect Moment" technique that turns happy customers into raving fans
→ Why traditional loyalty programs are killing your profits (and what to do instead)
→ The counter-intuitive timing that makes review requests 300% more effective
→ How to make your slowest day feel like a Saturday night → The exact words that turn one booking into four (page 23)
→ Why discounts are your silent killer (and the profitable alternative)
The "Empty-Table-Free" Promise:
Use any strategy from the workbook for 30 days.
If you don't see more customers in your restaurant, I'll refund your $27 immediately.
No questions asked.
"But Steve, my place is different..."
I've seen this work for:
Traditional Restaurants
Family-style diners
High-end bistros
Neighborhood pubs
Ethnic restaurants
Farm-to-table spots
Quick Service
Food trucks
Sandwich shops
Pizza places
Coffee bars
Ice cream stands
Specialty Catering
Bakeries
Caterers
Ghost kitchens
Meal prep services
Food hall
Think about it: You're just $27 away from never having to stare at empty tables again.
That's less than what you lose on ONE empty table during your slow hours!
To your restaurant's success,
Steve O'Brien
Former dishwasher turned restaurant marketing specialist.
P.S. Remember the Italian restaurant owner I mentioned?
Within 45 days of implementing just ONE part of the F.L.A.V.O.R System, his weekday bookings doubled. Imagine what the complete system could do for your restaurant...
P.P.S. This special $27 price won't last long.
Click the button above now to get instant access to the complete system Plus your 365-day Content Calendar bonus.
Here's A Quick summary Of everything You’re Getting For Just $149.00 $27.00 Today
Special Offer 🔥
FLAVOR Marketing Guide
More Customers Through Your Doors!
Double Your Online Reviews!
No More Slow Nights!
365 Days Restaurant Content $
197ValueSpecial Occasions Campaign $
97ValueDFY Review Response Template Priceless
$197.00 just $27.00 now - OFFER EXPIRES IN
Why 1,000+ Customers Recommend Us...
Mike D. Windy Pizza
"No joke - we were about to sign up for another Groupon campaign when I found this. Used just the review system part and got 23 genuine 5-star reviews in a week. Our weekend bookings are through the roof now!"
Rachel K. Café & Bistro
"Blown away by how simple this is. Skeptical at first but it's true. Our Tuesday nights went from dead zone to 'do you have a reservation?' in about a month. Zero discounts needed!"
David K - Food Truck Owner
Look, I'm terrible at marketing and social media. But this system? Even I could follow it. That content calendar alone saved my sanity - no more staring at my phone wondering what to post. Seriously worth it.
Ana M. Mexican Restaurant
"Had to message Steve directly to say thanks. Been in the restaurant game 11 years and never seen anything this practical. Our regulars are actually bringing in new customers now. Magic!"
30-Day Money Back Guarantee
frequently asked questions
This seems too cheap - what's the catch?
Simple: The F.L.A.V.O.R System works so well that many restaurant owners ask us to implement it for them. While this workbook shows you a basic simple to implement version of the complete FLAVOR system, we also offer a done-for-you service where my team handles everything. But that's completely optional - the workbook alone contains everything you need to succeed
How fast can I expect results?
Restaurant owners typically see more reviews and repeat visits within the first week. The Harbor View Restaurant went from 60% to full capacity in just 45 days using these a handful of these strategies.
My restaurant is in a small town - will this still work?
Absolutely! In fact, the F.L.A.V.O.R System often works even better in small towns where word-of-mouth is crucial. The Family Table, a small-town diner, increased their regular customers by 40% using these exact strategies. The system is designed to work anywhere you have customers who eat food - from busy cities to quiet suburbs to small rural communities.
What makes this different from other restaurant marketing programs?
Unlike typical marketing programs that push expensive ads or profit-killing discounts, the F.L.A.V.O.R System focuses on turning your existing customers into a marketing engine. It's why O'Sheas was able to cut their marketing costs by 80% while growing their business. No complex tech, no constant discounting, no expensive agencies - just proven strategies that work in real restaurants like yours. The best part? You can start seeing results in your first week.
What if I'm not good with computers or social media?
Don't worry - if you can use a smartphone, you can use this system. Everything is broken down into simple 20-minute tasks that anyone can follow. We've had 70-year-old restaurant owners with zero tech experience get amazing results. Plus, the 365-day content calendar tells you exactly what to post, when to post it, and even gives you the words to use.
30-Day Money Back Guarantee
© 2024 Business Name. All Rights Reserved.
Privacy — Terms — Disclaimer